Wednesday, June 29, 2011

Hot Chocolate - Ashley-style!!

And this, my friends, is how Hot Chocolate is done!!
A big smacking of thy lips to Ashley over at
A Sew Chic Boutique for linking up and 
taking the time to share this beautiful
treat with us!!!

Thanks to Kelly for having be on her blog today! I know it may seem a little early for hot chocolate, but I can't help but share this tasty recipe with you. This recipe will show you how you can make this lovely hot chocolate below in the famous crock pot/slow cooker.

Almond Hot Chocolate
4 to 5 cups nonfat dry milk
1/2 to 3/4 cups baking cocoa
3/4 cup sugar
11 cups water
2 teaspoons almond extract

Combine all ingredients into a 4 1/2 to 6-quart slow cooker. Cover and cook on low heat 3-4 hours. Stir occasionally. Makes 10-15 servings.

Top each cup of chocolate with whipped cream and a dash of cinnamon.

I hope you all like today's recipe and if you are looking for some helpful hints with a slow cooker then check out my post here.

Bon Apetite! ~K


  1. Looks delicious :] Thanks again for the feature!

  2. I was thinking why...why hot chocolate in June...then I realized we aren't even out of the 60 degree temps yet so why the heck not! Besides, it's chocolate. LOVE it and can't wait to try it and then tweak it :-)